It never fails. Every Thanksgiving, I'll be chopping, peeling, or grating something in the kitchen and BAM, something happens to a nail. This year it was the index finger with the knife chopping green onions. I really don't know why my family even lets me anywhere near a knife lol. Anyways, the results where this:
So I've been MIA trying to grow it out and wearing nude polishes until I just couldn't stand it anymore. My nails aren't back to my usual standards, but I had to put some color on them.
Of course I went all the way. I layered Color Club Very Merry Berry over a China Glaze navy blue cream.
